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Selasa, 17 November 2009

Fatal error: Call to undefined function: curl_init()




Today i've found this error. Maybe to some people this error just nothing to them but for me..this error nearly crackin my head..hehe (because i've been stop doing programming about nine month)

So i did asking Uncle Google, then i've found one good solution at this forum :hotscripts.com
So the genius forumers there had suggest to use this method:
  1. you need to stop apache 1st
  2. then you find the php.ini file in apache folder i.e: ..\xampp\apache\bin\php.ini
  3. then you find the word 'curl' inside the php.ini...(you can open this file using notepad or your editor)
  4. you will find this ==> ;extension=php_curl.dll
  5. to enable the curl_init(), you must remove the semi-colon (;) like this ==> extension=php_curl.dll
  6. save your changing
  7. restart back your apache
  8. then run back your website
  9. done..
cool rite??

Khamis, 12 November 2009

Kari Sardin Nenas

Bahan utama mestilah:
  • Sardin (cap ape suke hati kamu lah. Saya guna Ayam Brand™ Chili Mackerel)
  • Buah nenas
Lain-lain bahan:
  • Lobak merah
  • Tomato
  • Bawang besar I : potong bulat atau potong 6 (suka hati kamu nak potong berapa)
  • A.Bawang besar II: dicincang - untuk menumis
  • B.Bawang putih dicincang - untuk menumis
  • C.Serbuk kari 1 sudu (Kalau tak ada yang ni, resepi ni bukan Kari Sardin Nenas ^_~)
  • D.Serbuk cili 1 sudu
  • E.Cili kering ditumbuk/mesin 1 sudu
  • 1/2 cawan santan
  • 1/2 cawan air
Note: Bahan C,D,E disatukan
Cara menyediakan:
  1. Buka tin sardin, untuk mengeluarkan isi dia. Tak buka macam mana nak masak kan?
  2. Nenas sila dibuang kulitnya dahulu. Saya guna separuh sahaja, lagi separuh dah makan dengan kuah rojak..~_^
  3. Kemudian kamu potong ikut citarasa kamu. Ada yang suka dadu, ada yang suka bulat-bulat.
  4. Kemudian celur dengan air panas yang dicampur sedikit garam. Purpose celur ni nanti tanye mak. Tak tahu kenapa, kerana masa mak masak saya setia menunggu di sisi tunggu mak siap masak kerana tidak sabar nak lahap makan
  5. Setelah semua bahan siap sedia. Tumiskan A & B. Agak-agak dah bau (bukan hangit), tumis campuran C,D,E , tumis sampai naik minyak (garing).
  6. Kemudian masuk santan, air, sos sardin. Bila start menggelegak masukkan lobak, tomato, & bawang besar yang dipotong tadi.
  7. Akhirnya baru masuk ikan sardin tu. Kamu rasa lah dulu, dah cukup rasa, sila tutup api dapur.
  8. Kemudian boleh lah dimakan.
Note: Saya suka masukkan sedikit serbuk lada hitam (habit memasak saya, kamu tak nak letak pun tak apa)
Ini adalah gambar Kari Sardin Nenas yang dah siap masak. Maaf le, saya tak pandai nak ambil gambar cantik, wap bau kari telah melaparkan perut mengaburkan mata
--Selamat mencuba...~_^--

Sabtu, 7 November 2009

Pink - Glitter In The Air


Have you ever fed a lover with just your hands?
Close your eyes and trust it, just trust it
Have you ever thrown a fist full of glitter in the air?
Have you ever looked fear in the face
And said I just don't care

It's only half past the point of no return
The tip of the ice burg
The sun before the burn
The thunder before lightning
The breathe before the fraze
Have you ever felt this way?

Have you ever hated yourself for staring at the phone?
You're whole life waiting on the ring to prove you're not alone
Have you ever been touch so gently you had to cry?
Have you ever invited a stranger to come inside?

It's only half past the point of oblivion
The hourglass on the table
The walk before the run
The breathe before the kiss
And the fear before the flames
Have you ever felt this way?

La La La La La La La La

There you are, sitting in the garden
Clutching my coffee,
Calling me sugar
You called me sugar

Have you ever wished for an endless night?
Lassoed the moon and the stars and pulled that rope tight
Have you ever held your breathe and asked yourself will it ever get better than tonight?
Tonight
P/S: Fell in love endlessly while listen to this song...

Jumaat, 23 Oktober 2009

Bob Seger - Old time Rock and Roll





Just take those old records off the shelf
I sit and listen to 'em by m'self
Today's music ain't got the same soul
I like that old time rock and roll

Don't try to take me to a Disco
You'll never even get me out on the floor
In 10 minutes I'll be late for the door
I like that old time rock and roll

(Chorus)
Still like that old time rock and roll
The kinda music just soothes the soul
I reminisce about the days of old
With that old time rock and roll

Don't wanna hear 'em play a Tango
I'd rather hear some blues or funky old soul
There's only one sure way to get me to go
Start playin' old time rock and roll

Call me a relic call me what'cha will
Say I'm old fashioned say I'm over the hill
Today's music ain't got the same soul
I like that old time rock and roll

(Chorus)

(Chorus)

(Chorus)

(Chorus)

Still like that old time rock and roll



P/S: I lllikeee this song...heeeeee risky business thingy..

Selasa, 20 Oktober 2009

Meatball Spaghetti

Bahan-bahan:

1. Tomato puree 1 tin
2. lobak 1 batang
3. celery 1 pokok (macam tu ke panggil dia)
4. tomato 4 biji
5. Cili kering secukup rasa (nak pedas sila lebihkan)
6. bawang besar yang putih (kulit dia kaler oren, bukan merah)
7. spaghetti 1 paket
8. daging cincang
7. meatball(kat hypermarket seperti giant, tesco, carrefour banyak jual)
8. cendawan butang (yang dalam tin)
9. minyak untuk digaul dengan spaghetti serta untuk menumis
10. daun ketumbar sedikit (optional)
11. keju yang diparut ( saya guna keju serbuk sebab malas nak parut)

Cara-cara:

1. Celurkan spaghetti, apabila dah lembut gaulkan dengan 1 sudu besar minyak (kalau ada minyak zaitun/bijan lagi bagus) serta daun ketumbar yang dicincang halus
2. bahan 2-6 dikisar bersama-sama
3. selesai mengisar, masukkan dalam kuali masak sampai mendidih, masukkan daging cincang, tomato puree biar sampai kuah nampak agak likat, lepas tu masukkan bahan perasa seperti garam, ajinomoto (saya tak guna tok aji)
4. Masukkan meatball dan cendawan butang. bila meatball dah masak dah sedia untuk dimakan

Cadangan hidangan:

Masukkan spaghetti dalam pinggan, letak kuah, tabur keju. Sedia untuk dimakan..